Enhanced TDS
Identification & Functionality
- CAS-CN
- CAS-US
- Chemical Family
- Fragrance
- Fragrance Family
- Fragrance Ingredient Class
- INCI Name
- Olfactory Notes
- Raw Material Origin
- Tilley Product Number
- Cosmetic Ingredients Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
Properties
- Physical Form
- Appearance
- Pale yellow to yellow liquid
- Odor
- Spicy - floral odor characteristic of basil
- Specifications
Value Units Test Method / Conditions Refractive Index (at 20°C) 1.47 - 1.488 - FCC Method Specific Gravity (at 25°C) 0.888 - 0.921 - FCC Method Flash Point 176 °F -
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
Storage & Handling
- Shelf Life
- 1095 days
- Storage Information
- Stable under normal conditions
- Store in a cool, dry place away from heat and sunlight
- Shelf life considerations apply only for original unopened containers