Enhanced TDS
Identification & Functionality
- Chemical Family
- Chemical Name
- Tilley Product Number
- Base Chemicals Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
Applications & Uses
Properties
- Color (Properties)
- Physical Form
- Appearance
- Cream to light tan powder
- Microbiological Values
Value Units Test Method / Conditions Total Plate Count 0.00 - 5000.00 cfu/g FDA BAM Yeast and Mold Count 0.00 - 100.00 cfu/g FDA BAM Coliform 0.00 - 10.00 cfu/g FDA BAM Escherichia coli Negative - FDA BAM Salmonella Negative /25g FDA BAM Staphylococcus aureus Negative - FDA BAM Listeria monocytogenes Negative - FDA BAM - Specifications
Value Units Test Method / Conditions Water Gel Strength (1.5% Water Gel Strength, 10°C) 800.00 - 1500.00 g/cm² WG-001 Water Viscosity (1.5% Carrageenan Water Viscosity, 75°C) 50.00 - 150.00 cPs WV-001 Particle Size (Powder thru 80 mesh) 90.00 - 100.00 % GEN-002c pH (at 1.0%) 8.00 - 11.00 - GEN-004a Moisture 0.00 - 12.00 % GEN-010 - Heavy Metals
Value Units Test Method / Conditions Arsenic Content max. 3 ppm - Cadmium Content max. 2 ppm - Lead Content max. 5 ppm - Mercury Content max. 1 ppm -
Regulatory & Compliance
Storage & Handling
- Shelf Life
- 730 days
- Storage Information
Store sealed bag in a cool, dry environment