CINNAMIC ALCOHOL

CINNAMIC ALCOHOL are used as flavoring agents in culinary components. Its label makes several promises, such as being gluten-free, bio-engineered, and devoid of BSE. It also complies with regulations; it is FCC compatible and has certificates from the FDA 21 CFR 172.515 and ISO 9001. This American-sourced cinnamyl alcohol comes in drum packaging.

Certifications & Compliance: FCC Compliant, FDA 21 CFR 172.515, FLAVIS #2.017, FSSC 22000, ISO 14001, ISO 9001, Kosher, cGMP

Labeling Claims: Allergen-free, BSE-free, Bio-Engineered Products Free, Gluten-free, Irradiation-free, Latex-free, Palm Oil-free, Paraben-free, Pesticide-free, TSE-free

Technical Data SheetSafety Data Sheet
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Enhanced TDS

Identification & Functionality

CAS-US
104-54-1
Chemical Name
Cinnamyl alcohol
Country of Origin
United States of America (USA)
Ingredient Name
Cinnamyl Alcohol
Ingredient Origin
Synthetic
Tilley Product Number
10225-01
Food Ingredients Functions
Flavoring Agent
Molecular formula
C₉H₁₀O
Technologies
Food Ingredients
Product Families
Food Ingredients — Taste & Flavor
Flavor Ingredients

Features & Benefits

Labeling Claims
Allergen-free,
BSE-free,
Bio-Engineered Products Free,
Gluten-free,
Irradiation-free,
Latex-free,
Palm Oil-free,
Paraben-free,
Pesticide-free,
TSE-free

Properties

Appearance
White to slightly yellow crystalline
Odor
Balsamic odor
Soluble in
Most fixed oils, propylene gycol
Insoluble in
Glycerine
Specifications
ValueUnitsTest Method / Conditions
Solidificaiton Pointmin. 31°CFCC Method
Purity98 - 100%QC_30.M
Boiling Point258°C-
Flash Point212°F-
Molecular Weight134.18--
Melting Point33°C-

Regulatory & Compliance

Certifications & Compliance
FCC Compliant,
FDA 21 CFR 172.515,
FLAVIS #2.017,
FSSC 22000,
ISO 14001,
ISO 9001,
Kosher,
cGMP
Chemical Inventories
TSCA (USA)

Packaging & Availability

Packaging Type
Drums

Storage & Handling

Shelf Life
365 days
Storage Information

Stable under normal conditions.