Enhanced TDS
Identification & Functionality
- Chemical Family
- Chemical Name
- Tilley Product Number
- Technologies
- Product Families
Properties
- Physical Form
- Appearance
- Clear liquid, free of suspended matter
- Chemical Properties
Value Units Test Method / Conditions Acid Value (acetic acid) max. 3 wt. % - - Typical Properties
Value Units Test Method / Conditions Moisture Content max. 0.10 % - Acetone Content max. 30 mg/kg - Alcohol Content (Ethanol) max. 50 mg/kg - Assay (Carbonizable Substances) 99.85 % Pt-Co Scale max. 30 - - Hazen Color Value max. 5 - Pt-Co Permanganate Time (at 15°C) max. 8 min - - Physico-Chemical Properties
Value Units Test Method / Conditions Specific Gravity (at 68.0 °F) 0.791 - 0.793 g/cc - Brookfield Viscosity (at 68.0°F) 0.59 cP - - Specifications
Value Units Test Method / Conditions Melting Point -143 °F - Boiling Point 148 °F - Distillation Temperature (at Pressure 14.7 psi,including 64.6 ± 0.1) max. 33.8 °F - Flash Point 53.6 °F closed cup Chlorine max. 0.050 % - Iron max. 0.010 % - Sulfur max. 0.050 % -