Enhanced TDS
Identification & Functionality
- CAS-US
- Chemical Name
- Fragrance Ingredient Class
- INCI Name
- Olfactory Notes
- Tilley Product Number
- Cosmetic Ingredients Functions
- Molecular formula
- C₁₀H₁₈O
- Technologies
- Product Families
Applications & Uses
- Markets
- Applications
- Application Format
- Fragrances & Perfume Applications
Properties
- Physical Form
- Appearance
- Colorless liquid
- Odor
- Sweet, rose, lemon odor
- Insoluble in
- Water
- Soluble in
- Alcohol
- Specifications
Value Units Test Method / Conditions Molecular Weight 154.25 - - Purity (Sum of Isomers) min. 98.0 % CHEM_15.M, by Gas chromatography Boiling Point 227 °C - Flash Point 212 °F - Refractive Index (at 20°C) 1.4670 - 1.4780 - FCC Method Specific Gravity (at 25°C) 0.8750 - 0.8800 - FCC Method Melting Point -10 °C - Solubility in Alcohol 1ml in 9ml of 50% alcohol - FCC Method
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
Storage & Handling
- Shelf Life
- 729 days
- Storage Information
Stable under normal conditions.