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L-CYSTEINE HCL ANHYDROUS - WGH is a water- and ethanol-soluble powder or crystalline amino acid used for nutrition and fortification. It is vegan, solvent-free, GMO-free, irradiation-free, and allergen-free, ensuring suitability for various applications.

L-CYSTEINE HCL ANHYDROUS - WGH

MONOSODIUM GLUTAMATE FCC - VEDAN

ETHANOL WHEAT ORGANIC - GREENFIELD

CANANGA OIL is sweet, green, flowery, balsamic, woody, and leathery. It is a light yellow to pale brown liquid. Using its distinct aroma, this oil gives a unique touch to a variety of recipes. Add cananga oil 850011 to your goods to give them a deeper, more nuanced scent. This multipurpose oil provides a nourishing smell sensation and is perfect for use in aromatherapy, perfumery, and personal care applications.

CANANGA OIL

VORANOL 223-060LM POLYOL - DOW

STEPOSOL MET-10U is a versatile liquid surfactant known for its nonionic properties, offering hydrolytic and heat stability with excellent solvency. It is biodegradable and ideal for applications such as degreasers, paint strippers, oven cleaners, grill cleaners, and metal cleaners.

STEPOSOL MET-10U - STEPAN

UREA USP - BIOSPECTRA

ANGELICA OIL ROOT

BP PYRO SODIUM ACID PYROPHOSPHATE FCC - INNOPHOS

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VANILLIN EX 4-METHYL GUAIACOL NAT has a characteristic intensely sweet, creamy, vanilla odor and appears as white to creamy white crystals.

10003-05 Vanillin Ex 4-Methyl Guaiacol Nat SDS EU EN

10003-05 Vanillin Ex 4-Methyl Guaiacol Nat SDS EU EN - Tilley Distribution

VANILLIN EX 4-METHYL GUAIACOL NAT

Tilley Distribution - VANILLIN EX 4-METHYL GUAIACOL NAT - Fragrance

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	Value	Units	Test Method / Conditions
Melting Point	82	°C	-
Molecular Weight	152.15	-	-
Boiling Point	285.0	°C	-
Flash Point	320	°F	-
Purity	99.0 - 100.0	%	QC 30.M, Gas Chromatography
Melting Point Range	81.0 - 83.0	°C	FCC Method

VANILLIN EX 4-METHYL GUAIACOL NAT

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