Products

SODIUM BENZOATE POWDER NF FCC - LANXESS is a hygroscopic food ingredient free from animal products, enzymes, irradiation, parabens, pesticides, gluten, and GMOs. It is also BSE-free and TSE-free, ensuring high purity and safety standards.

ASPARTAME POWDER FCC USP - SUZHOU , is a versatile sweetener that satisfies strict labeling requirements. It is devoid of additives, colorants, BSE, and preservatives and non-GMO. It serves a variety of food and beverage applications and is frequently used in carbonated drinks, tea, cocoa, coffee, dairy goods, desserts, and fruit preparations. is a low-calorie, odorless powder, liquid, and granule product that is neatly packed in bags.

BENZYL ALCOHOL is a product essential for the food and nutrition market, particularly in various food applications. It enriches culinary creations with its aromatic, faint, floral, fruity, and sweet olfactory notes. Serving as a flavoring agent, enhances the taste profile of diverse food products.

BENZYL ACETATE BHT is a liquid product renowned for its delightful blend of floral, fruity, jasmine, sweet, and fresh olfactory notes. It adds depth and complexity to fragrances and perfumes. Specifically designed for the personal care market, particularly in beauty and fragrance applications, offers versatility and allure. With its liquid form, it seamlessly integrates into formulations, ensuring an effortless sensory experience.

SUCRALOSE FCC - APURA is a white to off-white crystalline powder that is freely soluble in water, methanol, and alcohol, and slightly soluble in ethyl acetate. It functions as a non-nutritive sweetener and flavor enhancer, offering a clean, sweet taste that is approximately 600 times sweeter than sugar.

UNDECALACTONE GAMMA is a liquid product primarily utilized in food and nutrition applications as a flavoring agent. It offers a blend of olfactory notes including butter, coconut, fruity, gardenia, jasmine, and peach. Additionally, it functions as a fragrance ingredient in cosmetics.

BREWMAX COFFEE - PROZYN is a potent cellulase preparation designed to enhance the cold extraction process in coffee production.