
- Ingredient Name:Adipic Acid
- Labeling Claims:Halal, Not Listed In California Proposition 65, Genetically Modified Organism (GMO)-free, FSSC 22000, Vegan, Odor-free, Gluten-free, Lacto-Ovo-Vegetarian, Bio-Engineered Products Free, Kosher, Vegetarian, Non-Genetically Modified Organism (GMO), Allergen-free
- Certifications & Compliance:Kosher, Halal, FSSC 22000, FCC Compliant, Generally Recognized As Safe (GRAS)
- Physical Form:Powder
- Features:Suitable for Vegetarian Foods, Suitable for Vegans, Good Gelling Properties, Non Hygroscopic, Ovo-Lacto Vegetarian Suitable
ADIPIC ACID FCC- ICL SPECIALTY is a water soluble powder with chemical name adipic acid, used as an acidulant, buffering agent, gelling agent, and leavening agent. It is applied in desserts, frozen desserts, gravies, non-alcoholic beverages, plant-based dairy alternatives, processed meat products, puddings, snacks, condiments, relishes, and gelatin. Features include good gelling properties, non-hygroscopic nature, and suitability for vegetarian and vegan foods.