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CO-1897 STEARYL ALCOHOL NF - CREMER

DECALACTONE GAMMA EU NAT has a fruity odor with notes of peach and coconut. It appears as a colorless to pale yellow liquid.

DECALACTONE GAMMA EU NAT

CARRAGEENAN WG-2000 - MARCEL is a non-GMO food ingredient derived from algae and extracts. It belongs to the whole foods, extracts, and premixes family and features carrageenan as its primary ingredient.

CARRAGEENAN WG-2000 KFP - MARCEL

CARBOWAX SENTRY PEG 3350 USP POWDER (INHIBITED) - DOW

CITRIC ACID ANHYDROUS FINE GRANULAR USP FCC BP - TATE is a crystalline solid used as an intermediate, stabilizer, and water softener.

CITRIC ACID ANHYDROUS FINE GRANULAR USP FCC BP - TATE

HALLCOMID M-8-10 - STEPAN

PATCHOULI OIL LOW IRON is a liquid ingredient known for its earthy, woody, mint, and musky olfactory notes. It is soluble in ethanol and alcohol. Primarily used as a flavoring agent in food, it adds a distinct aroma to various culinary creations.

PATCHOULI OIL LOW IRON

CITRIC ACID 20% PG 

BUTYLATED HYDROXYTOLUENE 99% is a high-purity compound characterized by its mycotoxins-free and pesticide-free properties, ensuring safety and quality in applications.

BUTYLATED HYDROXYTOLUENE 99% - CAMLIN

Tilley Distribution

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ACETOPHENONE EU NAT is a liquid fragrance ingredient with olfactory notes of cherry and grape, commonly used to add a fruity scent to various products.

11106-02 Acetophenone EU Nat_SDS EU PL

11106-02 Acetophenone EU Nat_SDS EU PL - Tilley Distribution

ACETOPHENONE EU NAT

Tilley - ACETOPHENONE EU NAT - Halal - cGMP

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	Value	Units	Test Method / Conditions
Molecular Weight	120.15	-	-

	Value	Units	Test Method / Conditions
Melting Point	19	°C	-
Boiling Point	202	°C	-
Flash Point	179	°F	-
Specific Gravity (at 25°C)	1.022 - 1.032	-	FCC method
Refractive Index (at 20°C)	1.526 - 1.536	-	FCC method
Purity	min. 98	%	QC_30.M, Gas Chromatography