Enhanced TDS
Identification & Functionality
- Chemical Family
- Chemical Name
- Tilley Product Number
- Base Chemicals Functions
- Technologies
- Product Families
Features & Benefits
Applications & Uses
Properties
- Color (Properties)
- Physical Form
- Appearance
- Cream to light tan powder
- Odor
- Characteristic
- Microbiological Values
Value Units Test Method / Conditions Total Plate Count 0 - 5000 cfu/g FDA BAM Molds and Yeast Count 0 - 100 cfu/g FDA BAM Coliform Count 0 - 10 cfu/g FDA BAM Escherichia coli Negative - FDA BAM Salmonella Negative /25g FDA BAM Staphylococcus aureus Negative - FDA BAM Listeria Monocytogenes Negative - FDA BAM - Particle Size Distribution
Value Units Test Method / Conditions Particle Size (Powder through 150 Mesh) 90 - 100 % GEN-002F - Specifications
Value Units Test Method / Conditions Gel Strength (at 10°C, 0.5% Milk Gel Strength) 100 - 300 g/cm² MG-001 Milk Viscosity -5 to 5 sec of control MS-009 pH (at 1.0%) 8.0 - 11.0 - GEN-004A Moisture Content 0.0 - 12.0 % FCC Method, GEN-010
Regulatory & Compliance
Storage & Handling
- Shelf Life
- 730 days
- Storage Information
- Store sealed bag in a cool, dry environment.