Enhanced TDS
Identification & Functionality
- Ingredient Name
- Tilley Product Number
- Food Ingredients Functions
- Technologies
- Product Families
Features & Benefits
- Food Ingredients Features
- Labeling Claims
Properties
- Chemical Properties
Value Units Test Method / Conditions Sodium Chloride¹ min. 99.90 % - Calcium Sulfate Content max. 0.03 % - Other Salts² max. 0.09 % - Calcium and Magnesium (as Calcium) max. 100 ppm - Moisture Content (Surface) max. 0.1 % - Water Insoluble max. 100 ppm - Copper Content max. 0.5 ppm - Free Iron Content max. 1.0 ppm - Arsenic Content max. 1.0 ppm - Heavy Metal Content (as lead) max. 2.0 ppm - - Physico-Chemical Properties
Value Units Test Method / Conditions Loose Bulk Density (pour) 1.11 - 1.25 g/ml - Sieve (30 USS Mesh , 600 micron opening) 0 - - Sieve (40 USS Mesh , 425 micron opening) 40 - - Sieve (50 USS Mesh , 300 micron opening) 49 - - Sieve (70 USS Mesh , 212 micron opening) 11 - - Sieve (Pan) 0 - - - Nutritional Information
Value Units Test Method / Conditions Carbohydrate 0.0 g/100g - Dietary Fiber 0.0 g/100g - Protein 0.0 g/100g Fat 0.0 g/100g - Calcium 1.0 mg/100g - Chloride 60600 mg/100g - Trans Fatty Acid 0.0 g/100g - Ash min. 99.9 g/100g - Moisture max. 0.1 g/100g - Calories 0 Kj/100g - Magnesium 0.0 mg/100g - Sodium 39300.0 mg/100g - - Note
- 1 By difference of impurities and additives, moisture-free basis (ASTM procedures).
- 2 One or more of the following -- sodium sulfate, calcium carbonate, magnesium sulfate.
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Information
50 lb. multiwall, polyethylene-lined kraft paper bags.
Unit Dimensions Net Wt. (lb) Gross Wt.(lb) LxWxH (in) Cube (ft3) 50 50.5 24 x 13 x 3 0.49 Palletized* Tiers Bags/Tier Bags/Pallet Gross Wt.(lb) Cube (ft3) 7 7 49 2545 43 *Includes 48" x 40" standard wood pallet at 70 lbs.