Enhanced TDS
Identification & Functionality
- Chemical Family
- Chemical Name
- Ingredient Name
- Tilley Product Number
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
Applications & Uses
Properties
- Color (Properties)
- Physical Form
- Appearance
- White crystals
- Nutritional Information
Value Units Test Method / Conditions Total Fat 0.0 g/100g - Saturated Fat 0.0 g/100g - Monounsaturated Fat 0.0 g/100g - Calories 0 kcal/100g Trans Fat 0.0 g/100g - Poly Unsaturated Fat 0 g/100g - Cholesterol 0.0 mg/100g - Sodium 24211 mg/100g - Fibre 0.0 g/100g - Protein 0.0 g/100g - Carbohydrate 0.0 g/100g - Moisture max. 0.1 g/100g - Ash 32.6 g/100g - Vitamin A 0.0 μg/100g - Vitamin C 0 μg/100g - Thiamine 0.0 mg/100g - Riboflavin 0.0 mg/100g - Niacin 0.0 mg/100g - Added Sugar 0.0 g/100g - Calcium 1.0 mg/100g - Iron 0.2 mg/100g - Total Sugar 0.0 g/100g - Magnesium 0.5 mg/100g - Phosphorous 0.01 mg/100g - Potassium 58.2 mg/100g - Vitamin D 0.0 μg/100g - - Specifications
Value Units Test Method / Conditions Arsenic Content 0.0 - 1.0 ppm - Chloride Content 0.0 - 0.02 % - pH (10% solution) 4.0 - 4.6 - - Insoluble Matter (Ca, Mg, NH,OH) 0.0 - 0.05 % - Iron Content 0.0 - 5.0 ppm - Lead Content 0.0 - 0.5 ppm - Heavy Metal Content (as lead) 0.0 - 10.0 ppm - Screen Size (U.S. Sieve on 40 Mesh) 0.0 - 20.0 wt. % - Selenium Content 0.0 - 5.0 ppm - Sodium Metabisulfite (Na₂S₂O₅) 98.6 - 99.8 % - Sulfur Dioxide Content 66.4 - 67.2 % - Sodium Sulfite (Na₂SO₃) 0.0 - 0.6 % - Sodium Thiosulfate (Na₂S₂O₃) 0.0 - 0.04 % - Screen Size (U.S. Sieve through 20 Mesh) 99.0 - 100.0 wt. % - Screen Size (U.S. Sieve through 100 Mesh) 0.0 - 35.0 wt. % -
Regulatory & Compliance
- Certifications & Compliance