ANETHOLE EX STAR ANISE EU NAT

ANETHOLE EX STAR ANISE EU NAT , a liquid product renowned for its anise flavor, is categorized under the spice and seasoning-inspired flavor family. As a flavoring agent, it adds depth and richness to culinary creations. With its liquid form, seamlessly integrates into various recipes, enhancing their taste profiles.

INCI Name: Anethole

Labeling Claims: Kosher, Not Tested on Animals, Pareve, Residual Solvent-free

Synonyms: 1-(4-Methoxyphenyl)-1-propene, 1-Methoxy-4-(1-propenyl)benzene, 1-Methoxy-4-propenylbenzene, 1-Propene, 1-(4-methoxyphenyl)-, 4-(1-Propenyl)anisole, 4-Methoxy-1-propenylbenzene, 4-Methoxypropenylbenzene, 4-Propenylanisole, Anise Camphor, Anisole, P -propenyl-, NSC 4018, p -Methoxy-β-methylstyrene, p -Propenylphenyl Methyl Ether, p-1-Propenylanisole, p-Propenylanisole

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Enhanced TDS

Identification & Functionality

Features & Benefits

Properties

Physical Form
Appearance
Colorless to pale yellow liquid (at room temperature)
Odor
Sweet anise like odor
Slightly Soluble in
Water
Typical Properties
ValueUnitsTest Method / Conditions
Molecular Weight148.2g/mol-
Boiling Point234.0°C-
Flash Point214°F-
Melting Point20.0°C-
Specific Gravity (at 25°C)0.983 - 0.988-FCC Method
Refractive Index (at 20°C)1.557 - 1.562-FCC Method
Cis Anethole (Component 1)max. 0.20%Gas Chromatography, QC_30.M
Trans Anethole (Component 3)min. 99.00%Gas Chromatography, QC_30.M
Solidification Pointmin. 20.00°CFCC Method

Regulatory & Compliance

Storage & Handling

Shelf Life
730 days
Storage Conditions
  • Stable under normal conditions
  • Store in a cool, dry place away from heat and sunlight
  • Shelf life considerations apply only for original unopened containers