ROSEMARY SPANISH TYPE FLAVOR N/A

Physical Form: Liquid

Flavor: Rosemary

Certifications & Compliance: UN 1197

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Enhanced TDS

Identification & Functionality

CAS-US
Flavor
Flavor Family
Flavor Ingredient Class
Tilley Product Number
Food Ingredients Functions
Technologies
Product Families

Properties

Physical Form
Appearance
Colorless to pale yellow liquid
Odor
Characteristic of rosemary
Specifications
ValueUnitsTest Method / Conditions
Flash Point115°F-
Refractive Index (at 20°C)1.4622 - 1.4722-FCC Method
Specific Gravity (at 25°C)0.8974 - 0.9174-FCC Method

Regulatory & Compliance

Certifications & Compliance

Storage & Handling

Shelf Life
730 days
Stability and Storage Conditions

Stable under normal conditions