Products

PEPPER OIL BLACK is a liquid ingredient derived from black pepper, offering a spicy fragrance. Soluble in alcohol, it's a versatile component used in leave-on fragrances and perfumes. With its free-flowing physical form, it adds a distinct essence to various cosmetic products. Ideal for spice-inspired flavors, it belongs to the spice and seasoning flavor family, enhancing culinary creations with its robust aroma.

EUCALYPTOL USP FCC EU NAT is a liquid product primarily used as a flavoring agent in food applications. It is also utilized in leave-on applications, particularly in fragrances. With olfactory notes of camphor, herbal, medicinal, and pungent, it adds a distinct aroma to various formulations.

GRAPEFRUIT TYPE 11004 is a liquid flavoring agent classified under fruit flavors. It provides a distinct grapefruit flavor for various food products.

JUNIPERBERRY OIL is a liquid with unique properties. Its physical form makes it easy to use in various applications.

PARSLEY SEED OIL is obtained by steam distillation of the ripe seeds of Petroselinum sativum Hoffm. (Family Umbelliferae).

CAJUPUT OIL is a liquid product used as specifically essential oils. Known for its versatile applications in food ingredients, adds depth and richness to culinary creations. With its ethanol solubility, it seamlessly integrates into various formulations, enhancing their flavor profiles.

OLIBANUM OIL CARTERII also referred to as ,Boswellia Carterii Oil, has a balsamic scent with undertones of green, lemon, and woodsy notes. It gives a revitalizing and invigorating aroma to cosmetic compositions as a fragrance component. Because this essential oil is non-GMO and sourced naturally, it can be labeled as Kosher or Pareve among other categories. Olibanum oil complies with Directive 396/2005/EC, so it's a flexible way to add a natural, aromatic touch to your cosmetics while maintaining both sensory appeal and legal compliance.

GARLIC OIL FCC is a liquid product primarily used as a flavoring agent, belonging to the spice and seasoning-inspired flavors family. It is derived from garlic and is as an essential oil, ideal for enhancing various food products with its distinct garlic flavor

ORANGE OIL SWEET VALENCIA is a liquid product that serves as a flavoring agent in food ingredients, belonging to the fruit flavors family with a specific orange peel flavor. Additionally, it functions as a fragrance ingredient in both cosmetic and cleaning applications.

ORANGE TERPENES are a liquid product used as a flavoring agent in food ingredients. It belongs to the fruit flavor family, specifically featuring orange varietals. The ingredient name is orange terpenes. It has olfactory notes of citrus and fresh aromas.

CARROT OIL SEED is a naturally derived liquid essential oil with a carrot flavor, functioning as a flavoring agent. It belongs to the vegetable flavors family and contains carrot seed oil as its main ingredient, offering aroma and taste enhancement.