MALTOL EU NAT

MALTOL EU NAT serves as a flavor enhancer in food applications. It is presented in powder form and contains maltol as its sole ingredient.

Ingredient Name: Maltol

Functions: Flavor Enhancer

Technical Data Sheet

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Enhanced TDS

Identification & Functionality

CAS-US
Chemical Name
Ingredient Name
Tilley Product Number
Food Ingredients Functions
Molecular formula
C₆H₆O₃
Technologies
Product Families

Properties

Physical Form
Appearance
White crystalline powder
Odor
Characteristic caramel-butterscotch,cooked sugar, strawberry odor
Specifications
ValueUnitsTest Method / Conditions
Moisture Content0 - 0.5-FCC Method
Puritymin. 99-QC_30.M
Melting Point161°C-
Boiling Point0°C-
SolubilityPropylene Gycol in 82ml Water 1g in 2ml Alcohol 1g--
Flash Point230°F-
Molecular Weight126.11--
Melting Point Range160 - 164°CFCC Method

Regulatory & Compliance

Certifications & Compliance
Chemical Inventories

Storage & Handling

Shelf Life
730 days
Storage Information

Stable under normal conditions.