ORANGE OIL SWEET BRAZIL

ORANGE OIL SWEET BRAZIL is a liquid product that functions as a flavoring agent in food ingredients. It belongs to the fruit flavor family, specifically offering an orange peel flavor. The ingredient name is orange oil. In addition to its use in food, it can be applied in leave-on formats for fragrances.

INCI Name: Citrus Aurantium Dulcis (Orange) Peel Oil

Raw Material Origin: Natural Origin, Plant Origin

Labeling Claims: Bovine Spongiform Encephalopathy (BSE)-free, Filler-free, Genetically Modified Organism (GMO)-free, Irradiation-free, Nanomaterials-free, Natural, Naturally Derived, Non-Genetically Modified Organism (GMO), Not Tested on Animals, Not sterilized or processed with radiation, Organic, Palm Oil-free, Pareve, Plant-Based, Solvent-free, TSE-free, Vegan

Certifications & Compliance: 21 CFR 182.20, EU Cosmetic Regulation 1223/2009 Compliant, EU NAT, FDA 21 CFR 700.27, FDA 7 CFR 205, IFRA Compliant, ISO 16128, Kosher, Organic Certified, UN 1197, USDA NOP Certified

Synonyms: Sweet orange peel tincture

Safety Data Sheet
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Enhanced TDS

Identification & Functionality

Features & Benefits

Applications & Uses

Markets
Applications
Application Format
Fragrances & Perfume Applications

Properties

Physical Form
Appearance
Yellow orange or deep orange liquid
Odor
Characteristic odor of outer part of fresh sweet orange peel
Typical Properties
ValueUnitsTest Method / Conditions
Flash Point 104°F-
Specific Gravity (at 25°C)0.839 - 0.847-FCC Method
Refractive Index (at 20°C)1.470 - 1.476-FCC Method
Optical Rotation 94.0 - 99.0-FCC Method
GC Component (D-Limonene)93.00 - 97.00%QC_30.M
GC Component (Aldehyde Content, Calculated as Aldehyde C-10)1.1 - 3.1%-

Regulatory & Compliance

Storage & Handling

Shelf Life
365 days
Storage Information
  • Stable under normal conditions
  • Store in a cool, dry place away from heat and sunlight
  • Shelf life considerations apply only for original unopened containers