GLYCERIN 99.7% USP - ACME HARDESTY

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Enhanced TDS

Identification & Functionality

Features & Benefits

Properties

Physical Form
Soluble In
Nutritional Information
ValueUnitsTest Method / Conditions
Calories430Kcal/100g-
Saturated Fatmax. 0.01g/100g-
Monounsaturated Fatmax. 0.0051g/100g-
Dietary Fibermax. 0.01g/100g-
Ashmax. 0.01g/100g-
Vitamin Cmax. 0.5mg/100g-
Added Sugar0.0g/100g-
Alcohol Sugar99.7g/100g-
Total Fatmax. 0.01g/100g-
Trans Fatmax. 0.01g/100g-
Total Carbohydrate100.0g/100g-
Moisture0.3g/100g-
Vitamin Amax. 1mcg/100g-
Specifications
ValueUnitsTest Method / Conditions
Glycerine (on Anhydrous Basis)99 - 101%USP
Chloride Contentmax. 10ppmUSP <221>
Individual Impuritiesmax. 0.1%USP
Diethylene Glycol Content (Identification B)max. 0.10%USP
Chlorinated Compounds (as Chloride)max. 30ppmUSP
Ethylene Glycol Content (Identification B)max. 0.10%USP
Colormax. 10APHAAOCS Ea9-65
Fatty Acids and Estersmax. 1mlUSP
Glycerol Contentmin. 99.7%USP
Heavy Metal Contentmax. 5ppmUSP <221>
Residue on Ignitionmax. 0.01%USP <281>
Specific Gravity (at 25°C)1.2613-USP <841>
Sulfates Contentmax. 20ppmUSP <221>
Total Impuritiesmax. 1.0%USP
Water Contentmax. 0.3%USP <921> Method I
Arsenic Contentmax. 1.5ppmUSP <221>

Regulatory & Compliance

Storage & Handling

Shelf Life
2 years