Enhanced TDS
Identification & Functionality
- INCI Name
- Ingredient Name
- Tilley Product Number
- Cosmetic Ingredients Functions
- Food Ingredients Functions
- Molecular formula
- C₃H₆O₃
- Technologies
- Product Families
Features & Benefits
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Chemical Properties
Value Units Test Method / Conditions Molecular Weight 90.08 g/mol - - Specifications
Value Units Test Method / Conditions Assay Content 88 - 89 % - Stereochemical Purity (L-isomer) min. 97 % - Color (fresh solution) max. 35 APHA - Color (after heating at 200°C, 2h) max. 50 APHA - Density (at 20°C) 1.19 - 1.21 g/cm³ - Sulphate Ash Content max. 0.05 % w/w - Chloride Content max. 20 mg/kg - Sulphate Content max. 20 mg/kg - Cyanide Content max. 1 mg/kg - Iron Content max. 5 mg/kg - Arsenic Content max. 1 mg/kg - Lead Content max. 0.5 mg/kg - Mercury Content max. 1 mg/kg - Calcium Content max. 20 mg/kg -
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
Packaging & Availability
- Packaging Type
- Packaging Information
- Jungbunzlauer L(+)-lactic acid is currently supplied in bulk, in intermediate bulk containers (IBCs) with 1200 kg net weight (1100 kg net for 50% solution), in drums with 250 kg net weight (240 kg net for 50% solution) and small drums with 25 kg net weight. We recommend not to triple stack the pallets. Our L(+)-lactic acid packaging conforms to the UN packaging group III.
Storage & Handling
- Shelf Life
- 36 months
- Storage Condition
Jungbunzlauer guarantees a shelf life of 36 months from production date for L(+)-lactic acid if the product is stored in its original packaging at temperatures between 5 and 30 ℃.