Products

SOLUZYME AK2000 - PROZYN is a food-grade concentrated alkaline protease derived from Bacillus licheniformis. It ranges in color from cream to brown and offers cost-effective advantages by eliminating the need for refrigerated transport or storage, therefore ensuring easier shipping and storage.

CULINOX 999 FOOD GRADE SALT FCC - MORTON is a solid crystal form of sodium chloride known for its high purity and additive-free composition. It functions as a salt ingredient in food applications and is not tested on animals.

POTASSIUM CARBONATE - ARMAND is a versatile mineral source and supplement known for its free-flowing, odor-free, and water-soluble powder form. It functions across various applications, including food fortification, pharmaceuticals, cleaning agents, and agrochemicals, offering essential mineral properties as a carbonate and potassium salt.

ETHANOL SPECIAL INDUSTRIAL is a versatile solvent used in food, cosmetic, pharmaceutical, and cleaning applications. It serves as ethyl alcohol for beverages, processing aids, and functional additives, ensuring effective performance in a range of formulations.

SOLUZYME HPP - PROZYN is an enzymatic preparation based on microbial proteases, suitable for use in the fish processing industry. SOLUZYME HPP operates within the pH range of 5.0 to 7.5 and at temperatures between 40 and 60 °C. The enzyme can be inactivated by heating at 90 °C for 30 minutes.

ANYADDY AN50 FCC is a water-soluble powder made of hydroxypropyl methyl cellulose (HPMC). It serves as a binder and food coating, offering good binding properties. The product is TSE-free, BSE-free, kosher, GMO-free, allergen-free, and odor-free.

REBAUDIOSIDE A 97% FCC - APURA is a white to off-white, hygroscopic fine crystal or powder having a sweet taste. It is freely soluble in water and sparingly soluble in ethanol. It is obtained from the leaves of the Stevia rebaudiana(Bertoni) plant that can be used as a general sweetener in foods. It is non-caloric natural sweetener that is approximately 200 - 400 times sweeter than sucrose

PRESERVE SA 85 - PROZYN is an 85% encapsulated sorbic acid preservative developed with exclusive technology for enhanced activity. It complements calcium propionate, prolongs bread shelf life, and ensures fermentation is unaffected as the active ingredient is only released during baking. This concentrated product offers savings in storage and transportation.

TETRAPOTASSIUM PHOSPHATE FCC - INNOPHOS is widely used in drinking water, beverages, processed cheese, meat products, and low-sodium foods. It serves multiple purposes, including acting as a buffer agent, sequestrant, dispersing agent, protein modifier, emulsifier, and texturizer, enhancing the functionality of various products.

MEGAFRESH 12727 - PROZYN is an amylase system specifically formulated to enhance the softness, flexibility, and crumb moistness of baked goods. It supports shelf-life extension and ensures high-quality results in a variety of applications, including refrigerated items, high-sugar recipes, small baked products, and chocolate-filled or coated treats.

CINNAMIC ALCOHOL are used as flavoring agents in culinary components. Its label makes several promises, such as being gluten-free, bio-engineered, and devoid of BSE. It also complies with regulations; it is FCC compatible and has certificates from the FDA 21 CFR 172.515 and ISO 9001. This American-sourced cinnamyl alcohol comes in drum packaging.

SOLUZYME AWL - PROZYN is an alkaline protease for industrial use, indicated for hydrolysis of different types of peptides, reducing them into amino acids and low molecular weight peptides. SOLUZYME AWL operates within the pH range of 6.5 to 10.0 and at temperatures between 40 and 60 °C. The enzyme can be inactivated by heating at 90 °C for 15 minutes.

PHOSPHORIC ACID 75% FCC - PCS is a phosphoric acid product used as food ingredients, specifically as a functional additive in acidulants and acidity regulators.

L-HISTIDINE FCC - DAESANG is an allergen-free, additive-free, palm oil-free, and nanomaterials-free powder. It functions as an amino acid for dietary supplements, supporting nutraceutical and supplement applications. It is VOC-free and suitable for nutrition and fortification in food ingredients.