CLINTOSE DEXTROSE A - ADM

CLINTOSE DEXTROSE A - ADM refined dextrose monohydrate, boasts a white, crystalline structure and is available in granulations tailored to specific processing needs. Renowned for its mild sweetness, natural flavor enhancement, high fermentability, and negative heat of solution, Clintose® Dextrose A is suitable for numerous food applications, offering versatility and superior performance.

Ingredient Name: Dextrose

Functions: Nutritive Sweetener

Labeling Claims: Allergen-free, Animal Products-free, Dioxin-free, GMO-free, Generally Recognized As Safe (GRAS), Gluten-free, Halal, Kosher, Lacto-Ovo-Vegetarian, Melamine-free, Not Listed In California Proposition 65, PHO (Partially Hydrogenated Oil)-Free, Palm Oil-free, Vegan, Vegetarian

Physical Form: Powder

Technical Data SheetSafety Data Sheet
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Enhanced TDS

Identification & Functionality

CAS-US
50-99-7
Chemical Name
Glucose
Country of Origin
United States of America (USA)
Ingredient Name
Dextrose
Tilley Product Number
10219-01
Food Ingredients Functions
Nutritive Sweetener
Technologies
Food Ingredients
Product Families
Food Ingredients — Taste & Flavor
Sweeteners & Syrups

Features & Benefits

Labeling Claims
Allergen-free,
Animal Products-free,
Dioxin-free,
GMO-free,
Generally Recognized As Safe (GRAS),
Gluten-free,
Halal,
Kosher,
Lacto-Ovo-Vegetarian,
Melamine-free,
Not Listed In California Proposition 65,
PHO (Partially Hydrogenated Oil)-Free,
Palm Oil-free,
Vegan,
Vegetarian
Food Ingredients Features
Free Flowing,
Mild Sweetness,
Ovo-Lacto Vegetarian Suitable,
Suitable for Vegans,
Suitable for Vegetarian Foods

Properties

Physical Form
Powder
Appearance
White crystals

Regulatory & Compliance

Certifications & Compliance
EU NAT,
FCC Compliant,
FDA 21 CFR 168.110,
FDA 21 CFR 168.111,
FSSC 22000,
GFSI Certified,
Generally Recognized As Safe (GRAS),
Hazard Analysis Critical Control Point (HACCP),
ISO 16128,
ISO 22000,
United States Pharmacopeia (USP),
cGMP
Chemical Inventories
AICS (Australia),
DSL (Canada),
EINECS (EU),
ENCS (Japan),
KECI (Korea),
NZIoC (New Zealand),
PICCS (Phillipines),
TSCA (USA),
TSCA Exempt (USA)

Packaging & Availability

Packaging Type
Bags,
Totes (IBC)

Storage & Handling

Storage and Shelf Life Information

The recommended storage conditions are 25°C and 50% relative humidity. Shelf life is indefinite and dependent upon the intended application’s sensitivity to “warehouse set” or “caking” common to sugars. If stored in recommended warehouse conditions, the shelf life will be better than two years.