BENZYL SALICYLATE

BENZYL SALICYLATE is a liquid product with diverse applications in the food and nutrition industry, particularly in flavoring agent functions. It offers a range of functional properties. With its faint, balsamic, floral, spicy, and sweet olfactory notes, enhances the aroma profile of food products.

INCI Name: Benzyl Salicylate

Labeling Claims: Allergen-free, Antioxidants-free, CMR Substances-free, Not Tested on Animals, Pesticide-free, Preservative-free, Residual Solvent-free, Vegan

Certifications & Compliance: Clean Water Act (CWA) Certified, Comprehensive Environmental Response, Compensations & Liability Act (CERCLA), EU Cosmetic Regulation 1223/2009 Compliant, FDA 21 CFR 172.515, FLAVIS #9.752, Kosher, Union of Orthodox Jewish Congregations of America Kosher

Synonyms: Benzyl 2-hydroxybenzoate, Benzyl o-hydroxybenzoate, NSC 6647

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Enhanced TDS

Identification & Functionality

CAS-US
118-58-1
Chemical Name
Benzyl salicylate
Country of Origin
India
Flavor Ingredient Class
Aroma Ingredients
Fragrance Ingredient Class
Fragrance Compound
INCI Name
Benzyl Salicylate
Ingredient Name
Benzyl Salicylate
Olfactory Notes
Balsamic,
Faint,
Floral,
Spicy,
Sweet
Tilley Product Number
10569-01
Cosmetic Ingredients Functions
Fixative,
Fragrance,
Solvent
Food Ingredients Functions
Flavoring Agent
Molecular formula
C₁₄H₁₂O₃
Technologies
Cosmetic Ingredients,
Flavor & Fragrance Ingredients,
Food Ingredients
Product Families
Flavor & Fragrance Ingredients — Flavors
Formulated Flavors
Cosmetic Ingredients — Functionals
Aroma Ingredients,
Solvents & Carriers
Food Ingredients — Taste & Flavor
Flavor Ingredients

Features & Benefits

Labeling Claims
Allergen-free,
Antioxidants-free,
CMR Substances-free,
Not Tested on Animals,
Pesticide-free,
Preservative-free,
Residual Solvent-free,
Vegan

Applications & Uses

Markets
Food & Nutrition,
Personal Care
Applications
Personal Care — Beauty & Care
Fragrances & Perfumes
Food & Nutrition — Food
Other Food Applications
Application Format
Leave On
Food & Nutrition Applications
Flavors
Fragrances & Perfume Applications
Fragrances & Perfumes

Properties

Physical Form
Liquid
Odor
Very faint sweet floral odor with slight balsamic notes
Appearance
Colorless liquid
Specifications
ValueUnitsTest Method / Conditions
Molecular Weight228.25--
Flash Point351°F-
Boiling Point300°C-
Melting Point25°C-
Refractive Index (at 20°C)1.573 - 1.582--
Puritymin. 99%-
Specific Gravity (at 25°C)1.176 - 1.18--
Acid Valuemax. 1mg KOH/gFCC METHOD

Regulatory & Compliance

Certifications & Compliance
Clean Water Act (CWA) Certified,
Comprehensive Environmental Response, Compensations & Liability Act (CERCLA),
EU Cosmetic Regulation 1223/2009 Compliant,
FDA 21 CFR 172.515,
FLAVIS #9.752,
Kosher,
Union of Orthodox Jewish Congregations of America Kosher
Chemical Inventories
TSCA (USA)

Storage & Handling

Shelf Life
730 days
Storage Information
  • Stable under normal conditions
  • Store in a cool, dry place away from heat and sunlight
  • Shelf life considerations apply only for original unopened containers