Enhanced TDS
Identification & Functionality
- CAS-US
- Chemical Name
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Fragrance Family
- Fragrance Ingredient Class
- INCI Name
- Ingredient Name
- Olfactory Notes
- Tilley Product Number
- Cleaning Ingredients Functions
- Cosmetic Ingredients Functions
- Food Ingredients Functions
- Technologies
- Product Families
Applications & Uses
- Markets
- Applications
- Application Format
- Fragrances & Perfume Applications
Properties
- Physical Form
- Appearance
- Pale yellow to yellow liquid
- Odor
- Cinnamon, burnng aromatic aroma
- Specifications
Value Units Test Method / Conditions Acid Value 0.0 - 10.0 - - Heavy Metals Content 0.0 - 10.0 - - Specific Gravity (at 25°C) 1.046 - 1.050 - - Purity 98.0 - 100.0 - - Refractive Index (at 20°C) 1.619 - 1.623 - -
Regulatory & Compliance
- Certifications & Compliance
- Chemical Inventories
Packaging & Availability
- Packaging Information
Inox Drum 200 Kgs
Storage & Handling
- Storage Information
In tightly closed container away from light and source of ignition at max. 20°C: 24 months min.