T-MAZ 60 K - BASF

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Enhanced TDS

Identification & Functionality

Applications & Uses

Markets
Applications
Food & Nutrition Applications
Product Uses
  • They are used for oil-in-water emulsions, dispersions or solubilizing oils and to make anhydrous ointments water soluble or washable.
  • Frequently, in industrial applications, the T-MAZ surfactants are combined with similarly numbered S-Maz® surfactants to promote emulsion stability.

Properties

Physical Form
Appearance
Clear amber liquid (molten)
Soluble in
Water, Organic liquids
Typical Physical Properties
ValueUnitsTest Method / Conditions
Color5.0Gardner-
Flash Pointmin. 350°FPMCC
Hydrophilic Lipophilic Balance14.9--
Polyolefin Elastomer Content20--
Nutritional Information
ValueUnitsTest Method / Conditions
Calories516kcal/100g-
Total Fat14.72g/100g-
Saturated Fat23.98g/100g-
Trans Fat0.06g/100g-
Monounsaturated Fat0.12g/100g-
Total Carbohydrates10g/100g-
Protein71.71g/100g-
Specifications
ValueUnitsTest Method / Conditions
1,4-Dioxane Contentmax. 1.0ppm-
Acid Valuemax. 2.0mgKOH/g-
Arsenic Contentmax. 1.0ppm-
Ethylene Oxide Contentmax. 1.0ppm-
Heavy Metal Contentmax. 10ppm-
Hydroxyl Value81.0 - 96.0mg KOH/g-
Polyolefin Elastomer Content (Anhydrous Basis)65.0 - 69.5%-
Residue on Ignitionmax. 0.25%-
Saponification Value45.0 - 55.0mg KOH/g-
Water Contentmax. 3.0%-

Storage & Handling

Shelf Life
2 years
Shelf Life and Storage Condition
  • BASF will endorse the results on the certificate of analysis for a period of up to two years from the date of manufacture for material in original, unopened, unopened, properly stored containers.
  • Beyond two years, we recommend the quality of the material be confirmed prior to use, by retesting the certificate of analysis parameters.