Products

SUCRALOSE FCC - APURA is a white to off-white crystalline powder that is freely soluble in water, methanol, and alcohol, and slightly soluble in ethyl acetate. It functions as a non-nutritive sweetener and flavor enhancer, offering a clean, sweet taste that is approximately 600 times sweeter than sugar.

NEOBEE M-5 USP EP - STEPAN is a caprylic/capric triglyceride derived from glycerol sourced from vegetable oils and medium-chain fatty acids from coconut and palm kernel oils. It serves as a fat source in specialized nutritional products, a carrier for flavors, vitamins, essential oils, and colors, and a moisture barrier. It also acts as a clouding agent, mineral oil alternative, and anti-foaming agent.

VERSECAL BRIGHT CALCIUM PHOSPHATE - INNOPHOS is used as a color additive in ready-to-eat chicken products, white candy melts, donut sugar, and sugar for coated candies

ETHYL MALTOL is categorized under the Sweet Flavors family, and it imparts a delightful sweetness to various products. Recognized for its high purity, it ensures optimal quality and taste. With labeling claims of being additive-free, animal product-free, antioxidant-free, and butylated hydroxytoluene-free, it guarantees a clean and natural flavor experience. finds its application in the food and nutrition sectors, enhancing the taste profiles of beverage products, tobacco products, and wine.

SOLUZYME PP 100 L - PROZYN is a food-grade papain-based preparation widely used in the food industry, such as in breweries to prevent beer haze, in the production of seasoning with a meat-tenderizing function, in the hydrolysis of animal and plant proteins, in the pet food industry, and in pharmaceutical applications.

ULTRALEC P - ADM deoiled lecithin is ideal for food and nutritional applications requiring a dry lecithin with a bland flavor and low aroma. The product is created by an exclusive ultra filtration process that ensures unmatched quality and exceptional purity.

T-MAZ 60 K - BASF is a sorbitan monostearate that has been ethoxylated with approximately 20 moles of ethylene oxide to give a water soluble, oil and water emulsifier. This product is one of a group of ethoxylated sorbitan fatty acid esters, which are often referred to as Polysorbates. This surfactant is a mixture of partial esters of sorbitol and its anhydrides made from fatty acids, primarily stearic, which is then reacted with ethylene oxide to make it hydrophilic in nature. This product is designated with a "K" which means it has Kosher OU Certification. T-MAZ 60 K - BASF can be used as a solubilizer and emulsifier of oils and fragrances, wetting agent, viscosity modifier, anti-stat, stabilizer or dispersing agent. T-Maz surfactants can also be used in the food, textile, and metalworking industries. Food applications include whipped vegetable toppings, shortening, cakes and cake fillings, sugar type confectioner coatings, emulsifiers in nonstandardized dressings, coffee whiteners, nonalcoholic mixes, dough conditioners, oil and wax coatings for raw fruits and vegetables, gelatin desserts, chocolate flavored syrups, natural and artificial flavorings and process defoamers.