Products

CARRAGEENAN IC-9429 - GELYMAR 5794 is a powder product made from carrageenan. It is commonly used in food and nutrition applications to provide texture and enhance consistency.

BENZYL ALCOHOL is a product essential for the food and nutrition market, particularly in various food applications. It enriches culinary creations with its aromatic, faint, floral, fruity, and sweet olfactory notes. Serving as a flavoring agent, enhances the taste profile of diverse food products.

PUREX SALT TFC - MORTON is a food-grade sodium chloride produced by compacting vacuum salt crystals into smooth, rectangular aggregates and subjected to coarse screening. It is cleaner and less prone to attrition compared to similar evaporated grainer flake salt. This grade contains a trace amount of Yellow Prussiate of Soda (Sodium Ferrocyanide) as an anticaking agent.

NEOBEE M-5 USP EP - STEPAN is a caprylic/capric triglyceride derived from glycerol sourced from vegetable oils and medium-chain fatty acids from coconut and palm kernel oils. It serves as a fat source in specialized nutritional products, a carrier for flavors, vitamins, essential oils, and colors, and a moisture barrier. It also acts as a clouding agent, mineral oil alternative, and anti-foaming agent.

CLINTOSE DEXTROSE A - ADM refined dextrose monohydrate, boasts a white, crystalline structure and is available in granulations tailored to specific processing needs. Renowned for its mild sweetness, natural flavor enhancement, high fermentability, and negative heat of solution, Clintose® Dextrose A is suitable for numerous food applications, offering versatility and superior performance.

ACETOPHENONE EU NAT is a liquid fragrance ingredient with olfactory notes of cherry and grape, commonly used to add a fruity scent to various products.

VERSECAL BRIGHT CALCIUM PHOSPHATE - INNOPHOS is used as a color additive in ready-to-eat chicken products, white candy melts, donut sugar, and sugar for coated candies

PINEAPPLE FLAVOUR is a liquid flavoring agent, belonging to the fruit flavor family. It is composed of pineapple as the primary flavor, used for enhancing taste in food products. Classified under flavors, it serves as a flavor ingredient with a functional role in flavoring applications.